Bloc magazine spring 25.

17 Spring in Napa Valley offers a more tranquil experience compared to the busier summer and autumn months. With fewer crowds, you can enjoy leisurely wine tastings and vine- yard tours at a relaxed pace. This is also the time when the valley's mustard fields bloom, blanketing the region in vibrant yellow flow- ers—a stunning contrast to the lush, green vineyards. Napa is famous for its Cabernet Sauvignon, but you'll also find top-notch Chardonnay, Merlot, and Pinot Noir to sample during your visit. A must-visit winery is Robert Mondavi, one of Napa’s pioneering estates, where you can enjoy educational tours and tastings. For lovers of sparkling wine, Domaine Carneros offers an elegant setting with its French-in- spired château and impressive views. To elevate your spring experience, consider a hot air balloon ride over the valley at dawn. Floating above the vineyards, you'll witness Napa’s rolling hills and vast wine estates from a unique vantage point. Follow this with a visit to the town of Yountville, known for its Michelin-starred restaurants, where you can pair exceptional wines with fine cuisine. With its combination of picturesque scenery, world-class wines, and luxurious hospitality, Napa Valley in the spring offers an unforget- table wine tour experience. Whether you’re a seasoned connoisseur or a curious new- comer, this California gem has something to offer every wine lover.